Back to School: Cocktail Basics with Barritt's

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As an adult, you may not be hitting the books in a traditional manner this fall, but at Barritt's we're always down to share a bit of knowledge. While some may be headed back to school this September, we're heading back to basics... cocktail basics that is. Gather your supplies list, it's time for a quick course on how to build the perfect mule, featuring yours truly, Barritt's Ginger Beer.

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Simple Mule


2 oz. Tito's Vodka

1 oz. lime juice

4 oz. Barritt's Ginger Beer


Combine Tito's Vodka, lime juice and Barritt's Ginger Beer in a copper mug. Garnish with lime. 

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Slim Mule


1 oz. Tito's Vodka

1/2 oz. St. Germain

1 oz. lemon or lime juice

Barritt's Diet Ginger Beer


Combine Tito's Vodka, St. Germain, lemon or lime juice and Barritt's Diet Ginger Beer in an ice-filled copper mug. Garnish with strawberry slice and lemon or lime wheel.

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Berry Basic Mule via She Knows


1/2 oz. lime juice

Fresh berries

2 oz. Tito's Vodka

3 oz. Barritt's Ginger Beer 

Soda water


Muddle berries and lime juice. Add Barritt's Ginger Beer and Tito's Vodka. Pour over ice and top with soda water.

What's your go-to tip for building the perfect mule? Do tell! Share your must-have tools + tricks in the comments below or head to our Facebook, Instagram or Twitter account to share. 

Barritt's on a Boat

With the summer days drifting away, soaking up the final moments of fun in the sun takes top priority. While some may prefer to spend their days at the pool and others on the beach, we’re looking forward to toasting goodbye to another sun filled summer while taking float on a boat. Rock the boat one last time this summer with one our favorite fruity + fizzy cocktails. 

Lemonade Moscow Mule via Lemons For Lulu


4 oz. Tito's Vodka

1 cup lemonade

1 cup Barritt's Ginger Beer

1 lime, squeezed

Lime slices

Lemons slices

Fresh mint


Combine Tito's Vodka, lemonade and lime juice in cocktail shaker. Pour over ice and top with Barritt's Ginger Beer. Garnish with slices of lemon, lime and fresh mint leaves. 

Electric Shark via Captain Morgan


1/2 oz. Captain Morgan Original Spiced Rum

1 oz. Blue Curacao

2 oz. pineapple juice

2 oz. Barritt's Ginger Beer


Combine Captain Morgan, Blue Curacao and pineapple juice in cocktail shaker. Shake and strain into an ice filled glass. Top with Barritt's Ginger Beer, stir to combine and garnish with a pineapple leaf.

Grapefruit Rosemary Mule via Domesticate Me


2 oz. Tito's Vodka

2 oz. fresh pink grapefruit juice

1/2 oz. fresh lime juice

3 oz. Barritt's Ginger Beer

1 sprig fresh rosemary


Fill glass with ice and add Tito's vodka, grapefruit, lime juice and Barritt's Ginger Beer. Stir to combine. Garnish with sprig of rosemary and grapefruit slices. 

What fruity + refreshing cocktails are you raising a glass to the end of summer with? Do tell! Share your fave drinks in the comments below or head to our Facebook, Instagram or Twitter account to share. 

Drinking Away the Dog Days of Summer

There’s no denying that some of the best memories are made in the heat of the sizzling summer months. As the days wear on and the temps continue to heat up, having a cocktail within reach at all times becomes a necessity. Drink away the dog days of summer with these fizzy and fruity Moscow Mules featuring yours truly, Barritt's Ginger Beer.

Just Peachy Moscow Mule via Waiting On Martha


1 1/2 oz. peach vodka

1/2 oz. fresh lime juice

1/2 cup Barritt's Ginger Beer

2 stems of fresh mint

1 peach, peeled and sliced

Lime wedges, peaches and mint for garnish

Ice cubes


Muddle 1/2 fresh peach and fresh mint in mug. Add vodka, lime juice and ice cubes. Top with Barritt's Ginger Beer and stir to combine. Garnish with lime wedges, peach slices and mint.

Watermelon Moscow Mule via The Kitchenarium


8 cups frozen watermelon, cubes

1/2 cup fresh lime juice

1/2 cup Tito's Vodka

1/4 cup mint leaves

12 oz. Barritt's Ginger Beer

Lime wedges, watermelon and mint for garnish


Blend frozen watermelon, lime juice, Tito's Vodka and mint leaves on high until well combines. Distribute between four copper mugs and top off with Barritt's Ginger Beer. Garnish with lime wedges, watermelon and mint. 

Ocean Blue-Berry Moscow Mule via Strawberry Blondie Kitchen


2-3 oz. blueberry vodka

3 mint leaves

12 oz. Barritt's Ginger Beer

Crushed ice

Blueberries for garnish


In copper mug, muddle mint leaves. Add in crushed ice and top with blueberry vodka. Squeeze in the juice of one lime and top with ginger beer. Garnish with blueberries.

What fruity concoctions are you mixing up this summer? Do tell! Share your fave drinks in the comments below or head to our Facebook, Instagram or Twitter account to share. 

Tequila Temptations: Celebrating National Tequila Day

With Ginger Beer Margaritas, Mexican Mules and Tequila Sunrise Sangria on the menu, we're counting down the days until July 24th when National Tequila Day is officially upon us. Get ready to fiesta, siesta, tequila, repeat all day long with these handcrafted cocktails featuring tequila paired with our favorite mixer, Barritt's Ginger Beer, of course!

Ginger Beer Margaritas via Jose Cuervo


1 1/2 parts Jose Cuervo Tradicional Silver

1/2 part simple syrup

3 parts Barritt's Ginger Beer

1 part fresh lime juice

Coarse salt


Line glass with fresh lime juice and dip rim into coarse salt. Mix Jose Cuervo Tradicional Silver, simple syrup, Barritt's Ginger Beer and lime juice into a large glass with ice. Stir vigorously before transferring to serving glass. Garnish with a lime wedge if desired.  

The Barritt's Mexican Mule


2 oz tequila

1 oz lime juice

4 oz Barritt’s Ginger Beer

1 jalapeño


Pour ingredients into copper mug. Garnish with lime and jalapeño.

Tequila Sunrise Sangria via Food Network


1 orange

1 lime

3 cups pink Prosecco

2 cups Barritt's Ginger Beer

1 cup tequila

1 Bosc pear, cut into 1/2 inch pieces

1/2 pint raspberries


Slice half the orange into half moons and squeeze remaining half into a large, ice filled pitcher. Repeat with lime. Add Prosecco, Barritt's Ginger Beer and tequila to pitcher. Stir to combine. Top with fruit and serve.

What tequila infused cocktail are you mixing up for National Tequila Day? Share your favorite Barritt's + tequila pairing in the comments below or head to our Facebook, Instagram or Twitter account to share. 

Getting Festive for the Fourth

You know the heart of summer has officially hit when the Fourth of July is on your mind. Nothing says summer quite like munching on sweet treats while soaking up the sun and celebrating the great nation that we live in. We’re sharing a few of our favorite sweet treats to enjoy with your favorite ginger beer cocktails while you get festive for the fourth.

Firework Kabobs via The Baby Bump Diaries



Seedless watermelon

Set of mini skewers

Star cookie cutter


Slide blueberries onto the stick with the pointed end of the skewer facing up. Use the cookie cutter to create a star shape out of the watermelon. Place at the top of the pointed end of the skewer.

Patriotic Popcorn via Two Sisters Crafting


10 cups popped popcorn

3 tbsp. butter

3 cups mini marshmallows

Red and blue regular M&M’s

Red and blue pretzel M&M’s

Red, white and blue sprinkles


Melt butter in a saucepan before adding in marshmallows. Once all marshmallows are melted, remove from heat. Fold 3/4 of marshmallow mixture into popcorn until covered. Lay popcorn onto cookie sheet and drizzle with remaining marshmallow mixture. Pour M&M’s, sprinkles and extra marshmallows over top.

American Flag Marshmallow Pops via Two Sisters Crafting



Wilton candy melts in red, royal blue and bright white

Star sprinkles

Lollipop sticks


Melt bright white candy melts in microwave. Place two marshmallows on the lollipop stick and dip into melt mixture. Allow candy to harden and add a third marshmallow to the stick. Repeat the procedure with the royal blue melts on the third marshmallow. Press white star sprinkles onto royal blue marshmallow and set aside to dry. Melt red candy melts in a plastic bag, cut off tip and drizzle over the white part of the pops.

Cheesecake Stuffed Strawberries via Dessert Now Dinner Later


24 strawberries

8 oz cream cheese

1/2 cup powdered sugar

1 tsp vanilla extract

1/2 cup fresh blueberries


Cut stems from the strawberries so they can lay flat before cutting a deep “X” from the tip down. Beat cream cheese, powdered sugar and vanilla in a bowl. Pipe the filling into the top of the strawberries before topping with a blueberry. Chill before serving.

Red, White & Blue Bark via The Chunky Chef


16 oz bright white candy melts

6 oz royal blue candy melts

6 oz red candy melts

Red, white and blue M&M’s

Crushed Oreos

Red, white and blue sprinkles


Line a 9x13” baking sheet with aluminum foil and spray very lightly with cooking spray. Microwave white candy melts until smooth and pour onto baking sheet. Melt red and blue candy melts in separate bowls until smooth. Alternate drizzling red and blue melts in vertical lines over top of white melts. Use a small skewer to swirl melts together. Sprinkle with Oreos, M&M’s and sprinkles. Refrigerate until hard. Remove bark from pan and break into pieces.  

What are your go-to sweet summertime treats? Do tell! Share your favorite recipes to get festive for the fourth in the comments below or head to our Facebook, Instagram or Twitter account to share. 

The Best Beach Cocktails: Beachin' With Barritt's

The Best Beach Cocktails: Beachin' With Barritt's

How about some shake and take cocktails for your next day at the beach, or any waterside destination? 

With summer in full force, there’s nothing we’re craving more than a whole ton of vitamin sea ;) Get ready to sink your toes in the sand, soak up the sun and sip on something sweet -- it’s time to go beachin’ with Barritt's and the Best Beach Cocktails.

The Best Beach Cocktails

These shake and take mason jar cocktails are ideal to quench your thirst for on the go summer days filled with little work and lots of play

Tips For a Perfect Picnic from Barritt's

Tips for a Perfect Picnic from Barritt's

Nothing’s better for the soul then a breath of fresh air -- which is why we’re here to help you elevate your next picnic from an ordinary day outdoors to an unforgettable soirée.

From appetizers to desserts, each of these simple picnic possibilities are perfect to prep ahead of time for a day of relaxation spent enjoying the great outdoors. Pack it all up, add Barritt's on ice, and your next picnic is sure to be simply perfect. 

Tips For a Perfect Picnic from Barritt's

Mason Jar Greek Orzo Summer Salad via


2 cups cooked orzo pasta, tossed in olive oil

4 tbsp minced red onion

1 cup cherry tomatoes, quartered

2 cups diced spinach, no stems

2/3 cup diced cucumber

1 cup feta cheese, cubes

1/2 cup sliced kalamata olives

Fresh dill

Dressing Ingredients:

3 tablespoons fresh lemon juice

1/2 tsp salt

1/2 tsp pepper

5 tbsp olive oil

1 tbsp honey


Combine orzo, onion, spinach, tomato, cucumber, olives and fresh chopped dill in a large bowl. In a separate bowl, mix dressing ingredients. Pour over salad in large bowl, toss to combine. Gently stir in feta cheese. Refrigerate until needed.

Tips For a Perfect Picnic from Barritt's

Rainbow Veggie Pinwheels via


4 large tortillas

2/3 cup whipped cream cheese

1 tbsp dry ranch powder

1/2 cup thinly sliced red bell pepper

1/2 cup thinly sliced carrots

1/2 cup thinly sliced yellow bell peppers

1/2 cup baby spinach leaves

1/2 cup shredded purple cabbage

1/2 cup cooked, shredded chicken (optional)

1 tb freshly chopped parsley


Mix together cream cheese and ranch powder. Spread mixture evenly over tortillas, leaving a 1 inch border on all sides. Lay out vegetables in rows before topping with shredded chicken. Roll each tortilla tightly and cut crosswise into pinwheels.

Tips For a Perfect Picnic from Barritt's

Melon, Proscuitto and Mozzarella Skewers via


1 medium cantaloupe, cubed

1/4 lb thinly sliced prosciutto

20 small mozzarella balls


Balsamic Reduction


Thread prosciutto, mozzarella and melon cubes onto small cocktail skewers. Sprinkle with parsley and drizzle with balsamic reduction of your choice.

Tips For a Perfect Picnic from Barritt's

Mini S’mores via


2 cups milk chocolate chips

1/2 cup heavy whipping cream

1 package graham crackers, quartered

1 cup marshmallow creme

14 oz milk chocolate for dipping


In a small saucepan, bring cream to a boil before pouring over chocolate chips. Whisk until smooth and cool to room temperature. Spread mixture over half of the graham crackers and spread the other half with marshmallow cream. Place two halves togethers. Melt dipping chocolate according to package. Dip s’more halfway in and place on waxed paper-lined baking sheets until chocolate is set.

What are your best picnic recipes + tips? Do tell! Share your Tips for a Perfect Picnic in the comments below or head to our Facebook, Instagram or Twitter account to share. 

The Best BBQ Recipes: BBQing Barritt's Style

The Best BBQ Recipes: BBQing Barritt's Style

If you believe, like we do, that from hot dogs to hamburgers and every American classic in between, all food tastes better once it’s been barbequed, read on, because we've rounded up some of the best BBQ recipes around. 

With sunny skies, warmer weather and blooming florals, May marks the return of barbeque season for the spring and summer months. Before you fire up the grill for your next backyard barbeque, check out these must-grill BBQ recipes and be sure to stock up on Barritt's Ginger Beer.

Important note: For the best BBQ in town, pair all dishes with Barritt's, of course!